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Flamingo - Book Reviews

 
     
   
     
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Treasures of the Diamond Coast (01.10.2009)
A century of diamond mining in Namibia

Minutes after opening this formidable book, which is as big in format as it is in content, you know that you must have it. Even a cursory perusal of the pages reveals that it is an immaculate documentation written in an engaging and reader-friendly style, making it deserving of a place on any bookshelf.


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Extra Time (01.10.2009)
Tangeni Iipito, a talented football player on his way to the top, gets into serious trouble when a diamond smuggler in the football fraternity wants to use him for his own purposes.

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By the roadside (01.10.2009)
The author of By the roadside, Hélène de Kok, has been practising medicine in the Kalahari in north-east Namibia for almost 35 years.

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The Afrikaners in Namibia: WHO ARE THEY? (01.10.2009)
The author’s aim with this collection of essays is to highlight a few facets of the Afrikaners in Namibia. The subjects are chosen at random; the only criterion being that they have to relate to the Afrikaners or Boers in the country.

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Erinnerungen aus zwanzigjährigem Händler- und Farmerleben in Deutsch-Südwestafrika (01.07.2009)
Ludwig Conradt
Klaus Hess Verlag



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Entdeckungsreise in das innere Südwestafrika (01.07.2009)
James Edward Alexander
Verlag Schreibstube Probeer



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Windhoek – Der kleine Stadtführer (01.07.2009)
Conny von Dewitz
Kuiseb Verlag



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My hungry heart: Notes from a Namibian kitchen (01.07.2009)
“If we could eat our country, we would,” are the seductive first words of the introduction in a beautifully crafted tour de feast of a cookbook that hit the shelves in Namibia in June. Antoinette de Chavonnes Vrugt’s delectable collection of recipes bears testimony to her passionate dedication to food and to the people and land she loves. Complemented by the inspired writing of Christine Hugo and photography of Hentie Burger, this cookbook with a difference will warm the heart and stomach of every reader.

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Culture Smart! (01.06.2009)
Namibia, the essential guide to
customs and culture



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